Pierrot Gourmand

A Century of Sweet Delights: The Pierrot Gourmand Legacy

Since 1892, Pierrot Gourmand has been captivating families with its enchanting confections. Founded by Georges Evrard in the Marais neighborhood of Paris, the brand has grown from a simple confectionery shop to a beloved icon in the candy industry, symbolized by the whimsical Pierrot sitting on a crescent moon.

The brand's journey through the years is marked by innovation and an unwavering commitment to quality. In 1924, Georges Evrard revolutionized the candy industry by creating the first lollipop, a clever design that kept fingers clean while enjoying the sweet treat. This invention set the stage for a century of creative confectionery delights that continue to charm both young and old.

Throughout its history, Pierrot Gourmand has been a symbol of French culinary craftsmanship, expanding its offerings to include a variety of flavors and products, always maintaining its commitment to using high-quality, natural ingredients.

Sustainable and Creative Confections

Pierrot Gourmand is not just about producing tasty treats; it's about creating moments of joy and creativity. The brand emphasizes sustainable practices in its production, from using biodegradable materials for its iconic lollipop sticks to ensuring all packaging is environmentally friendly.

Each lollipop is crafted in Corrèze, using traditional techniques handed down through generations, ensuring that every piece of candy is not only delicious but also made with care and precision.

As Pierrot Gourmand continues to innovate and expand, it remains dedicated to its roots, offering a taste of nostalgia while meeting the modern consumer's desire for quality and sustainability.


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