My French Recipe
These petite French cakes have delighted generations with their crisp-yet-tender texture and their subtle, buttery flavor. These are hands-down my daughters’ favorite treats and baking them together is a great way to share French culinary tradition with them. Spread joy in your own home with this easy-to-use mix.
Only a few simple steps! No cooking skill required.
Unbleached flour with no additives.
Prepare and bake in about 20 minutes.
Makes about 20 madeleines.
9 x 5.5 x 19 cm / 3.5 x 2.25 x 7.5 in.
Made in USA
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