




Chocolate-Coated Madeleines
Chocolate-coated madeleines, the French teatime classic from Maison Colibri.
Founded in 1896, Maison Colibri has spent more than a century perfecting its chocolate know-how. Here, the house pairs it with the most beloved of French cakes: a soft, golden madeleine baked with French flour and eggs, then set in a crisp chocolate shell molded in the shape of its scallop.
Hazelnut, Milk Chocolate: a tender hazelnut madeleine nestled in a smooth milk chocolate shell.
Classic, Dark Chocolate: the traditional buttery madeleine in a deep, dark chocolate shell.
Each madeleine is individually wrapped, ready to slip into a lunch box, share with an afternoon coffee, or tuck into a gift basket for someone with a sweet tooth.
6 individually wrapped madeleines · 156 g / 5.5 oz per box
French flour and eggs, palm oil free, no artificial colors
Made in France
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